Mrs. Obama is the spirit behind Let’s Move!,a nationwide effort to tackle the challenge of childhood obesity. Responding to Mrs. Obama's call, Park Ridge based … Read more ›
Food and drink
Come explore the Northern Illinois Wine Trail
For Midwesterners, arriving in wine country means hopping a plane or driving for days. Or does it? In the last two decades, wineries have sprung … Read more ›
West suburban farmers market guide 2012
If you’re looking to add the freshest fruits, vegetables, baked goods, cheeses and flowers to your dinner table, look no further than in your own … Read more ›
From the community
Fine Dining with the Freedom to Indulge – Chicago Prime Steakhouse Introduces a New Gluten-Free Menu
Dining at Chicago Prime Steakhouse is all about living life better and to its fullest. At times this means making choices to benefit your health….but … Read more ›
Dole ‘Seven Lettuces’ bagged salad recalled by company
Cases of bagged salad distributed by Dole Fresh Vegetables have been recalled because a New York state test of some of the salad found salmonella … Read more ›
From the community
The Dish: Paula Deen's Kitchen serves up classic southern comfort food at Harrah's Joliet
On April 5, 2012, Paula Deen brought her southern-style buffet and restaurant to the Chicago area via Harrah's Casino in Joliet. Even with all the … Read more ›
From the community
The Dish: Morton's Steakhouse Winemaker Dinner Series with Peter Mondavi of Charles Krug Winery
On the evening of March 3, 2012, Morton's Steakhouse on 65 East Wacker Place along with Peter Mondavi, Co-Proprietor of Charles Krug Winery, hosted the … Read more ›
From the community
Pizzeria Bombola Burgers & Brews Serves Up a New Kind of Family-Friendly Dining in Lisle – Ribbon Cutting Ceremony Marks Grand Opening
The greatly anticipated grand opening of Pizzeria Bombola Burgers & Brews on Thursday, March 29th, marked a refreshing change in the casual dining landscape prevalent … Read more ›
From the community
The Dish: OMango, Flavors of India
When eating Indian food, there is nothing I love more than ripping hot naan with my hands and dipping it in flavorful curry and scooping … Read more ›
From the community
2012 James Beard Foundation Awards nominees have roots in the Chicago suburbs
The James Beard Foundation (http://jamesbeard.org), is a highly recognized and respected organization in anyone who's anyone, and aspiring to be someone, in the culinary world. … Read more ›
