Chef Jamie Bordoshuk leads young cooks ages 13-18 on a culinary adventure as they prepare and taste dishes from four different countries. On the menu: Chicken Satay, Fish Tacos and Chicken Florentine Stuffed Shells. $40 per person.
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Teen Cooking Class at Marcel's Culinary Experience, Glen Ellyn
Contact: Executive Chef Kelly Sears, 630-790-8500, info@marcelsculinaryexperience.com
http://www.marcelsculinaryexperience.com
Filed Under: Food and drink, Teens, Workshops
Feb. 1 at 1:05 p.m.
