In this 1-day workshop, learn to fill, frost and ice and 8 inch cake, complete with floral spray. Each student will go home with a delicious decorated cake to share with family or friends!
The Wilton School has over 80 years of teaching excellence – instructing students of all levels of skill to create beautiful and delicious desserts. This class is held Wednesday, February 22 from 9am to 4pm at The Wilton School located at 7511 Lemont Road in Darien. All materials and tools needed for the class are provided. Register directly online at www.school.wilton.com or by phone at 630-985-6077. Fee: $125.
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Fill, Frost and Ice
Contact: Jennifer Steele, 630-810-2888, jssteele@wilton.com
Filed Under: Food and drink, Workshops
Feb. 8 at 10:45 a.m.
